Let’s keep this easy…

So, you have honey as your primary intolerance. Rejoice! This is one of the easiest to stay away from. So many replacements, and not too many foods that sneak it in unexpectedly. Plenty of ways to appease that sweet tooth so don’t worry one bit.

Below you will find your list of items to avoid, as well as amazing substitutions so that you don’t feel as though you are missing anything at all.  

By cutting out foods that contain your intolerance, you’ll glean benefits from one of the greatest tools in preventative medicine, actionably reducing current inflammation, laying the foundation for a thriving future ahead. Rooted in over a century of clinical application, we’re confident that full avoidance will reap wonderful rewards for you and your body, so take the deep dive and read on while with our following supports, we aim to make your transition as seamless as possible.

Foods, Spices and Additives to

AVOID

Bee Pollen

Honey

Honey Bush Teas

Honeycomb

Propolis

Rooibos Tea

Royal Jelly

Foods That Commonly Contain Honey

These are foods that you will want to pay close attention to. Read the labels intently referencing the above ‘avoid’ list or ask the establishment for their ingredient list.

  • Tea and Iced Tea

  • Baklava

  • “Glazed” Food Items

  • Salad Dressing

  • Marinades

  • Chicken Wings

  • Pie

  • Deli Meat

  • Ham

  • BBQ Sauce

  • Cocktails

Finally for the good part…

Substitutions

BASIC SUBSTITUTIONS

Agave Nectar

Coconut Sugar

Dates

Maple Syrup

Molasses

Palm Sugar

PRODUCT DATABASE

The Carroll Institute has put together a constantly evolving database that shows approved products for each intolerance. Follow our How To video below should you find it difficult to navigate.